This Weeks Specials!

THURSDAY MAY 9th. ~ SATURDAY 11th.

Please no substitutions on specials

The kitchen thanks you

OYSTERS ON THE HALF SHELL

CHOWDER HOUSE DINNER SPECIALS

SNOW CRAB

32.

One pound steamed plated with baked potato & corn on the cob.

ROASTED SCALLOPS

30.

Plated over rice pilaf finished with scampi sauce with broccoli.

CHAR-GRILLED SWORDFISH

27.

Grade A center-cut plated over rice pilaf with broccoli.

SWEET, SAVORY, A LITTLE SPICY SALMON

23.

Brown sugar, paprika, garlic, cayenne & panko
Oven baked plated over rice pilaf with roasted cauliflower.

BAKED HADDOCK PARMESAN

18.

Plated over capellini with fresh broccoli.

BEER BATTERED HADDOCK & SHRIMP

18.

Plated with cole slaw & fries.

12 oz RIBEYE

32.

Char-grilled plated with mashed potatoes & corn on the cob

ROAST BEEF

16.

House roasted, thinly sliced in mushroom gravy with mashed potatoes & corn on the cob.

All above include dinner roll