Please no substitutions on specialsThe kitchen thanks youOYSTERS ON THE HALF SHELLPEI SUMMERSIDE
Haddock, shrimp & scallops oven roasted plated over penne pasta tossed in a chic pea basil pesto sauce with fresh vegetable.
One pound steamed plated with baked potato.
Oven baked plated with roasted vegetables & sweet potato.
Finished with scampi sauce over rice pilaf with fresh vegetable.
Plated over capellini with fresh vegetable
Broccoli, cauliflower, zucchini, summer squash, bell pepper &mushrooms tossed in a mild or spicy red sauce with penne pasta.
House roasted, thinly sliced in mushroom gravy with mashed potatoes & corn on the cob.